(Kimberly (she/her) took the express train down the fountain pen/stationery rabbit hole and doesn't want to be rescued. She can be found on Instagram @allthehobbies because there really are many, many hobbies!.)
After my review of the first two Sailor x Tinterías inks, I was anxiously waiting for the next batch of the Deliciosa inks. And when they were announced last month, I ordered the set as soon as I could.
As a bit of background, the Tinterías podcast was created in mid-2020 by Jeffrey Coleman and Erick Gama as a Spanish podcast about pens, ink and all things stationery. They launched the first batch of Deliciosa inks together in the fall of 2021. The two parted ways amicably this year so that Erick Gama could focus on his shop, Amarillo Stationery. Jeffrey continues producing Tinterías episodes. You can find him on Instagram as @drcoleman1102 and also through the podcast account @tinteriaspodcast.
This second batch of inks continues the Deliciosa theme of food-based ink names - Agave and Blue Corn. Just a reminder that, despite their yummy sounding names, the inks aren’t meant for eating/drinking :-). These two inks were launched last month (September 2022) and come in 50ml square glass bottles like the Manyo series and standard inks.
Agave is a nice shading, muted blue, though not quite what I would call a blue-black. Blue Corn, on the other hand, is not blue nor yellow like corn, but rather a saturated dark purple, bordering on black. Search for images of blue corn, especially blue corn chips and you’ll have a good idea of what inspired this ink color.
Both inks had average flow, neither too wet nor too dry. Agave is more of a shading ink while Blue Corn is quite a bit more saturated with some green sheen with a wet, broad nib or in big swathes of ink.
The inks are currently still available for purchase on the Tinterías website. They can only be purchased as a set for $60 (shipping is not included). I don’t know when the next pair of inks will but I already can’t wait to get my inky lil hands on them!